Today I met my friend’s adorable little daughter. As is tradition here in the Netherlands, I was served pink muisjes on a beschuit (rusk biscuit) to celebrate the birth of a girl. Blue muisjes are served to guests when a baby boy is born.
Muisjes are made of aniseeds with a sugared and colored outer layer. Muisjes, meaning “little mice” in Dutch, are named because the anise seed sprinkles are shaped like little mice, with the stem of the anise seed resembling a tail.
As early as the 17th century, the parents of a newborn baby gave away beschuit with a layer of butter and muisjes to the baby’s visitors. Up until the 20th century, only white muisjes were available. It wasn’t until later that the pink and blue colours were introduced. Muisjes became a tradition and were initially given to new mothers as the anise in the muisjes was thought to stimulate lactation, and they symbolized fertility.
Beschuit with muisjes are now so popular, that not only are they given to the baby’s family and visitors at home, but they are also commonly taken to school by older siblings to share, or are presented to colleagues at work. Every supermarket in the Netherlands sells boxes of muisjes. “De Ruijter” have been making them since 1860 and is currently the only brand that produces muisjes. It is so lovely to see this tradition continuing on today.
Do you like the taste?